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  • Apricot Muffins

    muffins

    Nourishment For Our Body & Soul

    Who: Trinity Lutheran Church
    Cost: $16 includes shipping
    Details: soft-backed, spiral bound
    Pages of recipes: 176
    Send checks to: Trinity Lutheran Church,
    c/o Megan Busacker, 402 N. Monroe St.,
    P.O. Box 207, Harvel, IL 62538
    or call 217-229-3143

    Apricot Muffins

    muffins

    By Kathy Published: July 26, 2013

      Nourishment For Our Body & Soul Who: Trinity Lutheran ChurchCost: $16 includes shippingDetails: soft-backed, spiral boundPages of …

      Ingredients

      Instructions

      1. Heat the oven to 375 degrees.
      2. Chop the apricots; cover with 1/4 c. water and let stand.
      3. Spray muffin pans with nonstick cooking spray.
      4. Stir the baking soda into the yogurt.
      5. In a mixing bowl, combine sugar, whole wheat flour, all-purpose flour, and baking powder.
      6. Stir in the yogurt mixture, oil, egg whites and almond extract until just combined. Fold in the apricots.
      7. Spoon mix into the prepared muffin pans.
      8. Bake until golden brown, about 15 minutes.
      9. 119 calories, 4 grams protein, 2 grams fat, 124 milligrams sodium, 23 grams carbohydrates, trace amount cholesterol.

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