muffins

Apricot Muffins

Nourishment For Our Body & Soul

Who: Trinity Lutheran Church
Cost: $16 includes shipping
Details: soft-backed, spiral bound
Pages of recipes: 176
Send checks to: Trinity Lutheran Church,
c/o Megan Busacker, 402 N. Monroe St.,
P.O. Box 207, Harvel, IL 62538
or call 217-229-3143

Apricot Muffins

muffins

By Kathy Published: July 26, 2013

    Nourishment For Our Body & Soul Who: Trinity Lutheran ChurchCost: $16 includes shippingDetails: soft-backed, spiral boundPages of …

    Ingredients

    Instructions

    1. Heat the oven to 375 degrees.
    2. Chop the apricots; cover with 1/4 c. water and let stand.
    3. Spray muffin pans with nonstick cooking spray.
    4. Stir the baking soda into the yogurt.
    5. In a mixing bowl, combine sugar, whole wheat flour, all-purpose flour, and baking powder.
    6. Stir in the yogurt mixture, oil, egg whites and almond extract until just combined. Fold in the apricots.
    7. Spoon mix into the prepared muffin pans.
    8. Bake until golden brown, about 15 minutes.
    9. 119 calories, 4 grams protein, 2 grams fat, 124 milligrams sodium, 23 grams carbohydrates, trace amount cholesterol.
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