Bubble Crumb Bacon Breakfast Bake

Raider Recipes Who: Cumberland Elementary and Middle School PTO Cost: $10 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 136 Send checks to: Cumberland PTO, Attn: Rebecca Morgan, 1496 IL Route 121, Toledo, IL 62468 or call 217-549-2395, or email Print Recipe Bubble Crumb Bacon Breakfast Bake Course Breakfast Servings Ingredients 3/4 to […]

Oven Baked Praline French Toast

Recipes from the Parish  Who: Wesbein and Cropsey United Methodist ChurchesCost: $16 includes shippingDetails: soft-backed, spiral boundPages of recipes: 137Send checks to: Susan Wright, 36681 E. 1000 N Rd., Saybrook, IL 61770 or call 309-475-9080. Print Recipe Oven Baked Praline French Toast Course Breakfast Servings Ingredients 8 slices French bread, about 3/4 inch thick, or enough to cover 9x13" pan6 eggs1 c. half […]

Cake Batter Pancakes

Dallas City Elementary PTO Cookbook Who: Dallas City Elementary PTOCost: $13 with shippingDetails: soft-backed, comb boundPages of recipes: 158Send checks to: Dallas City PTO, 921 Creamery Hill Rd., Dallas City, IL 62330 or call 217-852-3201 Print Recipe Cake Batter Pancakes Editor’s note: The color comes off the sprinkles when you add the liquid, you might want to wait and sprinkle them […]

Smoked Sausage Quiche

Honorable Mention Finest Cooking Holiday Recipe Contest Submitted by: Susan Ellis, Corn Belt Energy Corporation Print Recipe Smoked Sausage Quiche It’s just delicious! I make it every Christmas for my family’s breakfast buffet. It’s always one of the first things gone. Course Breakfast Servings Ingredients 1 deep dish pie crust1/2 lb. Smoked sausage chopped3/4 c. […]

Harvest Pancakes

Featuring specialty crop recipes This recipe courtesy of The Great Pumpkin Patch   Print Recipe Harvest Pancakes Course Breakfast Servings Ingredients 1/2 C. walnuts or favorite nuts ground1 C. flour1/2 tsp. Cinnamon1 Tbsp. granulated sugar2 tsp. baking powder1/2 C. winter squash (Sweet Dumpling squash recommended) steamed and mashed1 C. milk1 Tbsp. cooking oilPinch Salt2 egg […]

Apple Baked French Toast

Featuring specialty crop recipes Print Recipe Apple Baked French Toast Course Breakfast Servings Ingredients 1 lg. loaf French or Italian bread8 lg. eggs3 1/2 C. milk1 C. sugar1 Tbsp. vanilla3 tsp. Cinnamon1 tsp. nutmeg6 to 8 med. apples peeled, cored and sliced2 Tbsp. butter Course Breakfast Servings Ingredients 1 lg. loaf French or Italian bread8 […]

Oven-Baked Praline French Toast

A Taste Of Grace Who: Hennepin United Methodist ChurchCost: $14, including shippingDetails: soft-backed, comb-boundPages of recipes: 166Send checks to: Betty Dean,7604 Audubon Dr., Hennepin, IL. 61327or call 815-925-7098.   Print Recipe Oven-Baked Praline French Toast Course Breakfast Servings Ingredients 8 slices French bread cut about 3/4-inch thick6 eggs1 C. half & half (or 1/2 C. […]

1983 Coffee Cake

Old Fashioned Cookbook Who: Palestine Bi-Centennial Committee, Palestine, IL Cost: $6, including shipping Details: soft-backed, staple-bound Pages of recipes: 32 Send checks to: Judy Beckes, 8916 N St. Hwy. 33, Palestine, IL 62451 Print Recipe 1983 Coffee Cake Course Breakfast Cuisine American Skill Level Easy Servings Ingredients 1/4 lb. butter1 Cup sugar2 eggs lightly beaten1/2 […]