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  • Fruit Salad with Apricot Dressing


    Honorable Mention

    Finest Cooking Holiday Recipe Contest

    Submitted by: Dixie Aumann, Shelby Electric Cooperative

    Fruit Salad with Apricot Dressing


    By Kathy Published: November 27, 2013

    • Yield: 26 Servings

    This recipe is a favorite of my family because it is not real filling, but satisfies your sweet tooth after a big meal. I like to serve this with crackers and/or cookies.



    1. In a microwave safe bowl, stir sugar, cornstarch and apricot nectar until smooth.
    2. Microwave uncovered on high for 6-8 minutes or until slightly thickened, stirring every 2 minutes. Stir in vanilla. Refrigerate.
    3. In a large bowl, combine fruit, drizzle with dressing and gently toss to coat. Cover and refrigerate.

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