Haunted Potpie

Recipes to Remember

Who: Watson Baptist Church
Cost: $12.50 including shipping
Details: soft-backed, comb-bound
Pages of recipes: 143
Send checks to: Paula Tieffel,
8528 N. Meadowview Rd, Effingham, IL, 62401 or call 217-343-4320.


Haunted Potpie

By Kathy Published: September 24, 2012

    Recipes to Remember Who: Watson Baptist ChurchCost: $12.50 including shippingDetails: soft-backed, comb-boundPages of recipes: …



    1. In a large bowl, combine chicken, potatoes, vegetables, soup, sour cream, milk, flour salt, pepper and garlic powder.
    2. Transfer to a greased 9x13-inch baking dish.
    3. Place the bread in a food processor, cover and process to make crumb; sprinkle over the chicken mixture.
    4. Bake at 350 degrees for 40-45 minutes or until bubbly.
    5. Meanwhile, on a lightly floured surface, unfold pastry sheet. Using a small, floured ghost-shaped cookie cutter, cut out 12 ghosts.
    6. Place on an ungreased baking sheet.
    7. Remove potpie from the oven; set aside and keep warm.
    8. Bake ghosts at 400 degrees for 10 minutes or until puffy and golden brown.
    9. Place on top of potpie; serve immediately.