Recipes using balsamic vinegar


Roasted Vegetables

The Venetian Club – Sharing Family Traditions Who: Venetian Club Cost: $18 includes shipping Details: Hard-backed, comb bound Pages of recipes: 217 Send checks to: Venetian Club, c/o Janet DeCori, 2180 Elmwood Rd., Rockford, IL 61103 or call 815-877-2290. Print Recipe Roasted Vegetables Servings Ingredients 1 sm. butternut squash cubed2 red bell peppers diced1 sweet […]

Balsamic-Glazed Brussel Sprouts with Crispy Bacon

Our Daily Bread Who: Ladies Aid Society of Elliott Avenue Baptist Church Cost: $15 includes shipping Details: soft-backed, spiral bound Pages of recipes: 182 Send checks to: Ladies Aid, Shirley Campbell, 7629 Wildwood Acres Rd., Springfield, IL 62707 or call 217-487-7491 Print Recipe Balsamic-Glazed Brussel Sprouts with Crispy Bacon Servings Ingredients 4 slices thick-sliced bacon1 […]

Mixed Antipasto

Killian Favorites – The Next Generation Who: Killian FamilyCost: $10.50 includes shippingDetails: soft-backed, comb boundPages of recipes: 141Send checks to: Lucy Kelley,24134 Dameron Road, Lexington, IL 61753or call 309-310-9280. Print Recipe Mixed Antipasto Servings Ingredients 1 lg. clove of garlic minced2 T. balsamic vinegar2 T. red wine vinegar1 tsp. rosemary1 tsp. dried leaf basil1 tsp. […]

Tomato Fresh Mozzarella Salad

Killian Favorites – The Next Generation Who: Killian FamilyCost: $10.50 includes shippingDetails: soft-backed, comb boundPages of recipes: 141Send checks to: Lucy Kelley,24134 Dameron Road, Lexington, IL 61753or call 309-310-9280. Print Recipe Tomato Fresh Mozzarella Salad Servings Ingredients fresh tomatoes slicedfresh mozzarella sliced1/3 C. olive oil3-4 T. balsamic vinegar1 T. Fresh basil1/2 T. oregano1/4 tsp. sea […]

Uncle Don’s Steak Marinade

Favorite Recipes Who: McLean County Master GardenersCost: $10.50 includes shippingDetails: soft-backed, comb boundPages of recipes: 120Send checks to: Lucy Kelley,24134 Dameron Road, Lexington, IL 61753or call 309-310-9280 Print Recipe Uncle Don’s Steak Marinade Servings Ingredients 1/2 C. olive oil1/2 C. Dijon mustard3 T. balsamic vinegar1/2 T. peppercorns coarsely crushed2 T. soy sauce6 cloves garlic peeled […]