Recipes using cooking oil


Pheasant Under Cheddar

Road Kill Feasts For 16 years, avid hunter, cook, and Egyptan Electric Cooperative member Virgil Hannig, hosted Road Kill Feasts each February in Carbondale. Hannig, and his “Road Kill Chefs”, served 85-90 men fare such as Amos’ Famous Barbequed Coon, Venison Stroganoff, Sharptail Grouse and Pheasant Pot Pie, and Turtle Mulligan. With the fall hunting season soon getting underway, Hannig ...Read More

Frog-Eye Salad

Heavenly DelightsWho: South Fork United Methodist ChurchCost: $20 includes shippingDetails: Hard-backed, ring bound, includes recipe CDPages of recipes: 276Send checks to: South Fork U.M.W., c/o Barb Stolte, 1403 E. 200 North Road, Nokomis, IL 62075 or 217-820-1757 or email


Chinese Pepper Steak

Recipes & RemembrancesWho: Alden United Methodist Church Cost: $20 includes shipping Details: Hard-backed, ring bound Pages of recipes: 204 Send checks to: Karen Beystehner, Alden United Methodist Women, 19305 Crowley Road, Harvard, IL 60033 or 815-943-4315 (before 8 p.m.)

Harvest Pancakes

Featuring specialty crop recipes This recipe courtesy of The Great Pumpkin Patch