Recipes using Dijon mustard


Herb Marinated Chuck Steak

The farmer’s market is one of my favorite places during the summer. The brightly colored fruits and vegetables seem to be calling my name as I walk past each booth. And, who can resist a juicy peach, freshly picked sweet corn or a first-of-the-season cantaloupe or watermelon? This month, Finest Cooking is featuring fresh fruits […]

Breakfast Zucchini Casserole

A Little Taste of Heaven Who: Havana Church of Christ Cost: $16 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 134 Send checks to: Havana Church of Christ, Cookbook, 350 S. Broadway, Havana, IL 62655 or call 309-363-9001. Print Recipe Breakfast Zucchini Casserole Servings Ingredients 1 c. chopped onion4 c. sliced zucchini6 T. butter8 […]

Pasta Salad

135th Anniversary Edition Cookbook Who: Evangelical Covenant Church Cost: $15 includes shipping Details: Hard-backed, ring bound Pages of recipes: 294 Send checks to: Merrily Griffin, 405 E. Franklin St., Paxton, IL 60957 or call 217-379-3565 or 217-898-2546 Print Recipe Pasta Salad Servings Ingredients 2 c. fresh snow peas2 c. broccoli florets2-1/2 c. cherry tomato halves2 […]

Greek Panzanella

Family Matters Who: Family Matters Parent Training and Information CenterCost: $12.50 includes shipping Details: soft-backed, spiral bound Pages of recipes: 169 Send checks to: Family Matters, c/o Nancy Mader, 1901 S. 4th St., Suite 209, Effingham, IL 62401 or call 866-436-7842. Print Recipe Greek Panzanella Servings Ingredients Good olive oil6 c. French bread cut into 1 inch cubesKosher Salt1 English cucumber, unpeeled […]

Deviled Eggs

Heavenly Creations Who: Murdale Baptist ChurchCost: $18.50 includes shippingDetails: Soft-backed, comb boundPages of recipes: 184Send checks to: Donna Terpinitz, Murdale Baptist Church, 27091 W. Main Street, Carbondale, IL 62901 or 618-529-5800. Print Recipe Deviled Eggs Servings Ingredients 12 hard-boiled eggs peeled1/4 to 1/2 c. Mayonnaise1 T. dill pickle relish with juice1/2 tsp. Dijon mustardSmoked paprika Servings Ingredients 12 hard-boiled eggs […]

Coffee-Molasses Marinated Pork

Heavenly Creations Who: Murdale Baptist ChurchCost: $18.50 includes shippingDetails: Soft-backed, comb boundPages of recipes: 184Send checks to: Donna Terpinitz, Murdale Baptist Church, 27091 W. Main Street, Carbondale, IL 62901 or 618-529-5800. Print Recipe Coffee-Molasses Marinated Pork Servings Ingredients 1 c. strong-brewed coffee1/4 c. molasses6 sprigs fresh thyme2 T. cider vinegar1 T. Dijon mustard2 garlic cloves minced1/2 tsp. Salt1/2 tsp. lemon […]

Chicken Salad Pitas

Golden Delights Who: Fairview Haven Retirement CommunityCost: $25 includes shippingDetails: soft-backed, spiral boundPages of recipes: 331Send checks to: Fairview Haven Retirement Community, Attn: Sally, 605 N. Fourth St., Fairbury, IL 61739 or call 815-692-2572. Print Recipe Chicken Salad Pitas Servings Ingredients 1/4 c. sliced almonds1 c. boneless/skinless chicken breasts cooked, sliced1/2 c. dried apricots chopped1 stalk Celery chopped1/2 c. fat free plain […]

Salad Skewers with Tarragon Vinaigrette

A Taste of Tradition Who: OSF St. Joseph Medical Center AuxiliaryCost: $22 includes shippingDetails: hard-backed, ring boundPages of recipes: 245Send checks to: Kris Burke, 2005 Fallen Oak Rd., Bloomington, IL 61704 or call 309-824-2005. Print Recipe Salad Skewers with Tarragon Vinaigrette Servings Ingredients 12- 12 in. bamboo skewers2 red, yellow and/or orange peppers cut into 1" pcs.1/2 (6 oz.) seedless cucumber cut […]

Uncle Don’s Steak Marinade

Favorite Recipes Who: McLean County Master GardenersCost: $10.50 includes shippingDetails: soft-backed, comb boundPages of recipes: 120Send checks to: Lucy Kelley,24134 Dameron Road, Lexington, IL 61753or call 309-310-9280 Print Recipe Uncle Don’s Steak Marinade Servings Ingredients 1/2 C. olive oil1/2 C. Dijon mustard3 T. balsamic vinegar1/2 T. peppercorns coarsely crushed2 T. soy sauce6 cloves garlic peeled […]

Breakfast Casserole

Breaking Bread Who: St. Mary Church, Valmeyer, ILCost: $12, including shippingDetails: hard-backed, comb-boundPages of recipes: 113Send checks to: Jane McCarthy, 6848 D Road, Waterloo, IL 62298or call 618-939-7757. Print Recipe Breakfast Casserole Servings Ingredients 12 oz. light breakfast sausage1 tsp. poultry seasoning4-1/2 C. sourdough bread cubes or croutons8 oz. shredded reduced fat sharp cheddar cheese1 […]