Recipes using dry mustard
From the Tried and True to the Very New Who: Illinois Foundation for FCCLA Cost: Donation of $25 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 316 Send checks to: Illinois Foundation for FCCLA, Sheryle Atkins, 15 Timber Ridge Dr., Fairbury, IL 61739 or call 309-261-3397 or email firstname.lastname@example.org.
St. Paul Lutheran Church Cookbook Who: St. Paul Lutheran Church Cost: $18.80 includes shipping Details: Hard-backed, ring bound Pages of recipes: 205 Send checks to: St. Paul Lutheran Church, Attn: Nina Hubert, 116 N. Thomas St., Gilman, IL 60938 or call 815-265-4837.
Epiphany Lutheran Church Star Recipes Who: Epiphany Lutheran Church Cost: $14 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 96 Send checks to: Epiphany Lutheran Church, c/o Marcia Anderson, 1125 Grand Oak Dr., Carbondale, IL 62901 or call 618-549-3121.
Thomson Sesquicentennial Cookbook Who: Thomson Sesquicentennial Committee Cost: $20 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 220 Send checks to: Thomson Chamber of Commerce, Attn: Luanne Bruckner, 1110 Locust St., Thomson, IL 61285 or call 815-259-3168.
Cooking with the Scotties Who: Waverly Elementary School Cost: $15 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 167 Send checks to: Waverly Elementary School, Attn: Karen Bennett, 499 W. Elm, Waverly, IL 62692 or call 217-435-2331.
Heavenly Delights Who: South Fork United Methodist ChurchCost: $20 includes shippingDetails: Hard-backed, ring bound, includes recipe CDPages of recipes: 276Send checks to: South Fork U.M.W., c/o Barb Stolte, 1403 E. 200 North Road, Nokomis, IL 62075 or 217-820-1757 or email email@example.com.
A Collection of Recipes Who: Hardin Presbyterian ChurchCost: $15 includes shippingDetails: soft-backed, comb-boundPages of recipes: 330Send checks to: Penny Loft, Hardin Presbyterian Church, P.O. Box 532, Hardin, IL 62047or call 618-576-2800
Who: Visitation Church, Alexander, ILCost: $12, including shipping Details: soft-backed, comb-boundPages of recipes: 89Send checks to: Eda Johnson, 1109 Sangamon Morgan Rd., Alexander, IL 62601 or call 217-478-3681.