Recipes using flour


Cinnamon Roll Cake

Feeding the Flock Who: Oak Grove Baptist Church Cost: $13.25 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 61 Make checks to: Oak Grove Baptist Church, Rhonda Eccles, 511 Ohio Ave., Windsor, IL 61957 or call 217-246-2655 or call Linda Emul at 217-665-3194

Almond Joy Cookies

Feeding the Flock Who: Oak Grove Baptist Church Cost: $13.25 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 61 Make checks to: Oak Grove Baptist Church, Rhonda Eccles, 511 Ohio Ave., Windsor, IL 61957 or call 217-246-2655 or call Linda Emul at 217-665-3194

Cream of Cauliflower and Cheese Soup

Cooking with Style: Beauty and the Feast Who: Cancer benefit for fellow stylist’s daughter Cost: $14 for one, $20 for two includes shipping Details: Soft-backed, spiral bound Pages of recipes: 109 Send checks to: Linda Hogan, 1043 Newport Rd., West Frankfort, IL 62896 or call 618-218-2428.

Cherry Almond Muffins

Cooking with Style: Beauty and the Feast Who: Cancer benefit for fellow stylist’s daughter Cost: $14 for one, $20 for two includes shipping Details: Soft-backed, spiral bound Pages of recipes: 109 Send checks to: Linda Hogan, 1043 Newport Rd., West Frankfort, IL 62896 or call 618-218-2428.

Lemon Brownies

The Venetian Club – Sharing Family Traditions Who: Venetian Club Cost: $18 includes shipping Details: Hard-backed, comb bound Pages of recipes: 217 Send checks to: Venetian Club, c/o Janet DeCori, 2180 Elmwood Rd., Rockford, IL 61103 or call 815-877-2290.

White Cheddar Beer Cheese Soup

From the Tried and True to the Very New Who: Illinois Foundation for FCCLA Cost: Donation of $25 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 316 Send checks to: Illinois Foundation for FCCLA, Sheryle Atkins, 15 Timber Ridge Dr., Fairbury, IL 61739 or call 309-261-3397 or email satkins6670@hotmail.com.

Aunt Hilda’s Biscuits

From the Tried and True to the Very New Who: Illinois Foundation for FCCLA Cost: Donation of $25 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 316 Send checks to: Illinois Foundation for FCCLA, Sheryle Atkins, 15 Timber Ridge Dr., Fairbury, IL 61739 or call 309-261-3397 or email satkins6670@hotmail.com.

Cheese Puffs

Appetizers Around the holidays, my family loves to try out new appetizers. We have even been known to make a meal out of them on New Year’s Day. Regardless of when you eat them, it’s nice to have a few quick, go-to ideas when company is coming, or you just want to serve a snack […]

Sweet Potato Crisp

Thanksgiving One of my favorite times of the year is Thanksgiving. I love the savory scents of sage and rosemary as the stuffing is made, the sweet aromas of pumpkin and apple pies as they bake, and the yeasty smell of freshly baked dinner rolls. My mouth is watering already! Everyone has foods they hope to […]

Mother’s Date Pudding

Thanksgiving One of my favorite times of the year is Thanksgiving. I love the savory scents of sage and rosemary as the stuffing is made, the sweet aromas of pumpkin and apple pies as they bake, and the yeasty smell of freshly baked dinner rolls. My mouth is watering already! Everyone has foods they hope to […]