Recipes using kernel corn


Spoon Bread Chili Pie

Do you eat gluten-free?Whether eating gluten-free is a medical necessity, such as those suffering from celiac disease, or a choice, many supermarkets are adding food aisles and freezers dedicated to gluten-free ingredients and prepared foods. Gluten-free pasta, flour, cereals and bread, once only available in specialty stores, can now be found in local grocery stores and varieties continue to grow.As ...Read More


Corn Casserole

Recipes for Life, Faith, Food & Fellowship Who: Vermont Christian ChurchCost: $15, including shippingDetails: soft-backed, spiral-boundPages of recipes: 91Send checks to: Payable to Vermont Christian Church Youth, C/O Becky Kluthe, 8633 E. US 136, Ipava, IL 61441 or call 309-753-7576.