Recipes using mushrooms
Road Kill Feasts For 16 years, avid hunter, cook, and Egyptan Electric Cooperative member Virgil Hannig, hosted Road Kill Feasts each February in Carbondale. Hannig, and his “Road Kill Chefs”, served 85-90 men fare such as Amos’ Famous Barbequed Coon, Venison Stroganoff, Sharptail Grouse and Pheasant Pot Pie, and Turtle Mulligan. With the fall hunting season soon getting underway, Hannig ...Read More
A Collection of Recipes Who: Hardin Presbyterian ChurchCost: $15 includes shippingDetails: soft-backed, comb-boundPages of recipes: 330Send checks to: Penny Loft, Hardin Presbyterian Church, P.O. Box 532, Hardin, IL 62047or call 618-576-2800
Cook. Eat. Live! Who: Busey Bank for United WayCost: $12.50 including shippingDetails: soft-backed, spiral-boundPages of recipes: 220Send checks to: Brenda Jeakins,2101 N. Veterans Parkway, Bloomington, IL 61704 or call 309-834-1020.
Saybrook Christian Church 2010 – Celebrating 150 Years Who: Saybrook Christian ChurchCost: $12, including shippingDetails: soft-backed, comb-boundPages of recipes: 123Send checks to: Linda Beatty, 40187 E. 1150 N. Rd., Saybrook, IL 61770 or call 309-475-8241.
Recipes for Life, Faith, Food & Fellowship Who: Vermont Christian ChurchCost: $15, including shippingDetails: soft-backed, spiral-boundPages of recipes: 91Send checks to: Payable to Vermont Christian Church Youth, C/O Becky Kluthe, 8633 E. US 136, Ipava, IL 61441 or call 309-753-7576.
Who: Pulaski-Alexander County ExtensionCost: $8 including shipping Details: soft-backed, comb-boundPages of recipes: 245Send checks to: Amy Kerr, 52 Wessenberg Rd., Villa Ridge, IL 62996 or call 618-697-1476. Make checks payable to HCE.