Recipes using onion


Enchilada Lasagna

Freezer Meals School has started and with that comes many activities that go along with it. Families are busy, and it becomes increasingly difficult to put a hot meal on the table each evening. Instead of going through the drive-up window and busting your food budget, consider taking a bit of time to make freezer […]

Chicken Philly Cheesesteak

Freezer Meals School has started and with that comes many activities that go along with it. Families are busy, and it becomes increasingly difficult to put a hot meal on the table each evening. Instead of going through the drive-up window and busting your food budget, consider taking a bit of time to make freezer […]

Wild Rice Chicken Supreme

Freezer Meals School has started and with that comes many activities that go along with it. Families are busy, and it becomes increasingly difficult to put a hot meal on the table each evening. Instead of going through the drive-up window and busting your food budget, consider taking a bit of time to make freezer […]

Easy Tortilla Soup

Freezer Meals School has started and with that comes many activities that go along with it. Families are busy, and it becomes increasingly difficult to put a hot meal on the table each evening. Instead of going through the drive-up window and busting your food budget, consider taking a bit of time to make freezer […]

Easy to Stuff Manicotti

Legion Family Cookbook Who: Windsor Legion/Auxiliary Unit #725 Cost: $13 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 143 Send checks to: Garrett-Baldridge Unit #725, 1300 Maine, Windsor, IL 61957 Print Recipe Easy to Stuff Manicotti Servings Ingredients 8 oz. pkg. manicotti shells1 lb. Ground beef1/2 c. onion chopped26 oz. jar spaghetti sauce14 pieces […]

Balela (Bean Salad)

From the cookbook of: Shelbyville VFWQ Post 4829 Print Recipe Balela (Bean Salad) Course Salad Servings Ingredients 1- 15 oz. can garbanzo beans rinsed and drained1- 15 oz. can Black beans rinsed and drained3 med. tomatoes seeded and chopped2/3 c. onion chopped1/2 c. Fresh parsley chopped Dressing 3 T. extra light virgin olive oil2 T. […]

Crockpot Pepper Steak

From the cookbook of: Shelbyville VFWQ Post 4829 Print Recipe Crockpot Pepper Steak Course Entrée Servings Ingredients 1-1/2 to 2 lb. round steak1/4 c. flour1/2 t. Salt1/8 t. pepper1 med. onion chopped into wedges1 small clove garlic minced1 green and 1 red pepper cut into strips1- 16oz. can diced tomatoes1 T. beef granules1 T. soy […]

Bean & Bacon Salad

“Oldies But Goodies” Remembering our Moms…Past & Present Who: Greenfield Triennial Homecoming Committee 2016 Cost: $20 includes postage Details: Hard-backed, ring bound Pages of recipes: 296 Send checks to: Greenfield Triennial Homecoming, c/o Glenna Wright, Sec., R.R. 1, Box 224, Greenfield, IL 62044 or call 217-368-2233. Print Recipe Bean & Bacon Salad Servings Ingredients 1-15 […]

Garlic Rubbed Roasted Cabbage Steaks

Favorite Recipes: St. Paul’s Lutheran Church 150th Anniversary Who: St. Paul’s Lutheran Church Cost: $20 includes shipping Details: Hard-backed, ring bound Pages of recipes: 216 Send checks to: St. Paul’s Lutheran Church, 511 S. Walnut St., Strasburg, IL 62465 or call 217-644-2661. Print Recipe Garlic Rubbed Roasted Cabbage Steaks Servings Ingredients 1 (approx. 2 lb.) […]

Thelma Keller’s Gourmet Carrots

Favorite Recipes: St. Paul’s Lutheran Church 150th Anniversary Who: St. Paul’s Lutheran Church Cost: $20 includes shipping Details: Hard-backed, ring bound Pages of recipes: 216 Send checks to: St. Paul’s Lutheran Church, 511 S. Walnut St., Strasburg, IL 62465 or call 217-644-2661. Print Recipe Thelma Keller’s Gourmet Carrots Servings Ingredients 6 med. size carrots1 sm. […]