Recipes using onion


Italian Sausage with Bow Ties

200 Years of Home Cooking Who: West Eden United Methodist ChurchCost: $15 includes shippingDetails: soft-back, comb boundPages of Recipes: 199Send checks to: West Eden UMC, c/o James Anderson, 2740 West Eden Rd., Cypress, IL 62923 or call 618-634-9508

potpie

Shepherd’s Pie

American Legion Auxiliary Cookbook Who: Metropolis American Legion AuxiliaryCost: $15 includes shippingDetails: soft-backed, spiral boundPages of recipes:131Send checks to: Peggy Mitchell, American Legion Auxiliary, 321 Market St., Metropolis, IL 62960 or call 618-524-2043

Noodles

Pancit (noodles)

Dallas City Elementary PTO Cookbook Who: Dallas City Elementary PTOCost: $13 with shippingDetails: soft-backed, comb boundPages of recipes: 158Send checks to: Dallas City PTO, 921 Creamery Hill Rd., Dallas City, IL 62330 or call 217-852-3201

BroccoliSquares

Broccoli Squares

American Legion Auxiliary Cookbook Who: Metropolis American Legion AuxiliaryCost: $15 includes shippingDetails: soft-backed, spiral boundPages of recipes:131Send checks to: Peggy Mitchell, American Legion Auxiliary, 321 Market St., Metropolis, IL 62960 or call 618-524-2043

Chicken-and-rice

Chicken and Rice Soup

AIEC employees share favorite soups

Creamy-chicken-and-corn

Creamy Chicken and Corn Soup

AIEC employees share favorite soups

Paradise-Corn-Chowder

Nancy’s Paradise Corn Chowder

AIEC employees share favorite soups

Quiche_sm

Smoked Sausage Quiche

Honorable Mention Finest Cooking Holiday Recipe Contest Submitted by: Susan Ellis, Corn Belt Energy Corporation

SplitPeaSoup

Old-Fashioned Split Pea Soup

The Goose Supper Cookbook Who: Lynnville Christian ChurchCost: $21.50 includes shippingDetails: soft-backed, spiral boundPages of recipes: 248Send checks to: Jack McNeely, Lynnville Christian Church, 32 Albion Street, Lynnville, IL 62650or call 217-243-1687  

chikndumplins

Chicken & Dumplings

Recipes & Remembrances Who: St. Mary’s Altar SodalityCost: $10 includes shippingDetails: soft-backed, comb boundPages of recipes: 155Send checks to: Joan Derringer,7781 Oakdale Road, Ellis Grove, IL 62241or call 618-534-6697