Recipes using onion


Creamy Chicken and Corn Soup

AIEC employees share favorite soups


Nancy’s Paradise Corn Chowder

AIEC employees share favorite soups


Smoked Sausage Quiche

Honorable Mention Finest Cooking Holiday Recipe Contest Submitted by: Susan Ellis, Corn Belt Energy Corporation


Old-Fashioned Split Pea Soup

The Goose Supper Cookbook Who: Lynnville Christian ChurchCost: $21.50 includes shippingDetails: soft-backed, spiral boundPages of recipes: 248Send checks to: Jack McNeely, Lynnville Christian Church, 32 Albion Street, Lynnville, IL 62650or call 217-243-1687  


Chicken & Dumplings

Recipes & Remembrances Who: St. Mary’s Altar SodalityCost: $10 includes shippingDetails: soft-backed, comb boundPages of recipes: 155Send checks to: Joan Derringer,7781 Oakdale Road, Ellis Grove, IL 62241or call 618-534-6697


Slow Cooker Swiss Steak

Reading is So Delicious! Who: Friends of Eureka Public Library DistrictCost: $14.50 includes shippingDetails: hard-backed, three ring binderPages of recipes: 225Send checks to: Friends of Eureka Public Library, c/o Pamela Terry, 202 S. Main St., Eureka, IL 61530 or call 309-467-2922


In Good Taste Who: Friedens Family and FriendsCost: $16 includes shippingDetails: soft-backed, comb boundPages of recipes: 260 including gluten free recipesSend checks to: Friedens United Church of Christ, c/o Betty L. Bollmeier, 966 Winter Road, Marissa, IL 62257 or call 618-295-2004

Crockpot Western Omelet Casserole

Recipes Worth Adopting Who: Benld Adopt-A-Pet, Benld, ILCost: $15 including shippingDetails: soft-backed, spiral boundPages of recipes: 154Send checks to: Charlotte Smith,3816 Indian Lands Lane, Springfield, IL 62711or call 217-793-0459


Fresh Vegetable Stir-Fry

Breaking Bread Who: St. Mary Church, Valmeyer, ILCost: $12, including shippingDetails: hard-backed, comb-boundPages of recipes: 113Send checks to: Jane McCarthy, 6848 D Road, Waterloo, IL 62298or call 618-939-7757.  


Salsa Queso Fajitas

Cook. Eat. Live! Who: Busey Bank for United WayCost: $12.50 including shippingDetails: soft-backed, spiral-boundPages of recipes: 220Send checks to: Brenda Jeakins,2101 N. Veterans Parkway, Bloomington, IL 61704 or call 309-834-1020.