Recipes using salt and pepper


Summer Supper Salad

This month we thought you might enjoy recipes from Alabama Living’s recently released cookbook – the best of Alabama Living. Two of the recipes give you ideas of what to do with those green tomatoes still hanging on the vine. We can’t wait to try these recipes and we think you’ll agree. You can order […]

Beef Bourguignon

This month we thought you might enjoy recipes from Alabama Living’s recently released cookbook – the best of Alabama Living. Two of the recipes give you ideas of what to do with those green tomatoes still hanging on the vine. We can’t wait to try these recipes and we think you’ll agree. You can order […]

Fat Burner Avocado & Tomato Salad

Favorite Recipes Who: Richland County Farm Bureau Cost: $20.95 includes shipping Details: Hard-backed, ring bound Pages of recipes: 235 Send checks to: Richland County Farm Bureau, 710 N. West St., Olney, IL 62450; call 618-393-4116; or email riccofb@frontier.com Print Recipe Fat Burner Avocado & Tomato Salad Servings Ingredients 4 c. diced avocado2 c. grape tomatoes […]

Meatloaf

Cooking with Style: Beauty and the Feast Who: Cancer benefit for fellow stylist’s daughter Cost: $14 for one, $20 for two includes shipping Details: Soft-backed, spiral bound Pages of recipes: 109 Send checks to: Linda Hogan, 1043 Newport Rd., West Frankfort, IL 62896 or call 618-218-2428. Print Recipe Meatloaf Servings Ingredients 2-1/2 lbs. lean ground […]

Herb Brined Turkey

Thanksgiving One of my favorite times of the year is Thanksgiving. I love the savory scents of sage and rosemary as the stuffing is made, the sweet aromas of pumpkin and apple pies as they bake, and the yeasty smell of freshly baked dinner rolls. My mouth is watering already! Everyone has foods they hope to […]

Fresh Corn Salad

The farmer’s market is one of my favorite places during the summer. The brightly colored fruits and vegetables seem to be calling my name as I walk past each booth. And, who can resist a juicy peach, freshly picked sweet corn or a first-of-the-season cantaloupe or watermelon? This month, Finest Cooking is featuring fresh fruits […]

Twice Baked Potato Casserole

Favorites from Our Table Who: St. Augustine Altar & Rosary Society Cost: $18 includes shipping Details: Soft-backed, comb bound Pages of recipes: 189 Send checks to: St. Augustine Altar Society, Attn: Barb Lathom, 100 Mahoney Rd., Ashland, IL 62612 or call 217-473-4760. Print Recipe Twice Baked Potato Casserole Servings Ingredients 6 med. golden potatoes unpeeled […]

Ohio Summer Skillet

Feed My Flock Who: Virden First United Methodist Church Cost: $12 includes shipping Details: Hard-backed, ring bound Pages of recipes: 148 Send checks to: Sharon Wilson, 437 S. Church St., Virden, IL 62690 or call 217-965-3539 Print Recipe Ohio Summer Skillet Servings Ingredients 4-6 smoked sausage links cut up4-6 potatoes with skins cut in cubes6 […]

Zucchini Tots

Do you eat gluten-free? Whether eating gluten-free is a medical necessity, such as those suffering from celiac disease, or a choice, many supermarkets are adding food aisles and freezers dedicated to gluten-free ingredients and prepared foods. Gluten-free pasta, flour, cereals and bread, once only available in specialty stores, can now be found in local grocery […]

Chicken Kiev

Just What the Doctor Ordered! Who: Peoria Medical Society Auxiliary, Inc. Cost: $20.95 includes shipping Details: soft-backed, spiral bound Pages of recipes: 268 Send checks to: Mary Clare Geraghty, 715 W. Bridgetowne Ct., Dunlap, IL 61525 or call 309-243-1063 Print Recipe Chicken Kiev Course Entrée Servings Ingredients 3/4 c. butter or margarine softened1 T. Fresh […]