Recipes using tomato juice
Thomson Sesquicentennial Cookbook Who: Thomson Sesquicentennial Committee Cost: $20 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 220 Send checks to: Thomson Chamber of Commerce, Attn: Luanne Bruckner, 1110 Locust St., Thomson, IL 61285 or call 815-259-3168.
Road Kill Feasts For 16 years, avid hunter, cook, and Egyptan Electric Cooperative member Virgil Hannig, hosted Road Kill Feasts each February in Carbondale. Hannig, and his “Road Kill Chefs”, served 85-90 men fare such as Amos’ Famous Barbequed Coon, Venison Stroganoff, Sharptail Grouse and Pheasant Pot Pie, and Turtle Mulligan. With the fall hunting season soon getting underway, Hannig ...Read More
Just What the Doctor Ordered!Who: Peoria Medical Society Auxiliary, Inc. Cost: $20.95 includes shipping Details: soft-backed, spiral bound Pages of recipes: 268 Send checks to: Mary Clare Geraghty, 715 W. Bridgetowne Ct., Dunlap, IL 61525 or call 309-243-1063
Feeding The Flock – A Taste Of Perfection Who: Sewing Sensational Tales in Marion Cost: $13, including shipping Details: soft-backed, comb-bound Pages of recipes: 75 Send checks to: Carol Grider,13335 Old Frankfort Rd., Marion, IL 62959 or call 618-983-5803