Peanut Butter Pumpkin Dip

Rachel’s Gluten-Free Cookbook

Who: Rachel Moore
Cost: $15, including shipping
Details: soft-backed, spiral-bound
Pages of recipes: 142
Send checks to: Rachel Moore, 17845 Highway 14, Benton, IL 62812
or call 618-663-7733


Peanut Butter Pumpkin Dip

By Kathy Published: October 26, 2012

    Rachel’s Gluten-Free Cookbook Who: Rachel MooreCost: $15, including shippingDetails: soft-backed, spiral-boundPages of recipes: …



    1. Whisk together peanut butter and pumpkin until well blended.
    2. Stir in sugar and extracts.
    3. Refrigerate to allow sugar to dissolve.
    4. Serve with apples, bananas or corn chips.