Terry’s Marshmallow Breakfast Rolls

Lake Land College Alumni Cookbook

Who: Lake Land College Alumni Association
Cost: $26 including shipping
Details: hard-backed, three-ring-bound
Pages of recipes: 159
Send checks to: Lisa Dittamore, Lake Land College,
5001 Lake Land Blvd., Mattoon, IL 61938
or call 217-234-5329

Print Recipe
Terry’s Marshmallow Breakfast Rolls
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Take each biscuit and flatten.
  2. Dip flattened biscuit in melted butter and then in cinnamon and sugar mixture.
  3. Dip a marshmallow in butter then cinnamon and sugar.
  4. Place marshmallow in the center of biscuit; seal the biscuit dough around the marshmallow and place in greased round cake pan. Repeat with remaining biscuits.
  5. Bake according to directions on the biscuit can.
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