HONEYMOON BARS
Ingredients:
1/2 CUP BUTTER 1/3 CUP BROWN SUGAR 1 CUP FLOUR
2 eggs beaten 3/4 Cups of nuts(pecans)
1/4 Cup flour 1 tsp. vanilla
1 Cup brown sugar 1 small pkg chocolate chips
!/4 tsp. salt
Directions:
1/2 CUP BUTTER 1/3 CUP BROWN SUGAR 1 CUP FLOUR
Mix all three together – spread in cookie sheet – bake 10 minutes at 350
Mix Following:
2 eggs beaten 3/4 Cups of nuts(pecans)
1/4 Cup flour 1 tsp. vanilla
1 Cup brown sugar 1 small pkg chocolate chips
!/4 tsp. salt
Pour over baked part – Bake additional 15 minutes more
Phyllis “Phib” Hedden
This recipe has been around as long as I can remember – back in the early 50s My mother always made for friends when came to our house – and I have continued that – my son and college friends had me sending them to them as often as I would make them, as well as family get together – always asked – bring the Honeymoon Bars
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