Radio Candy
Ingredients:
2 cups sugar
1/2 cup butter (1 stick)
2 cups brown sugar
1 cup milk
1 cup chopped nuts
1 cup chopped dates
1 cup coconut
Directions:
Mix together sugar, butter and milk. Boil until it forms a soft ball when dropped in cold water.
Add chopped nuts, dates and coconut
Boil 5 minutes and beat
Pour into a buttered pan and cool.
Christina M. Fairchild
This recipe was passed down to the family from my grandma Carmen Trimble. It is one of our favorite Christmas candies to make.
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