Recipes using eggs


Cheese Crust Pizza

Do you eat gluten-free? Whether eating gluten-free is a medical necessity, such as those suffering from celiac disease, or a choice, many supermarkets are adding food aisles and freezers dedicated to gluten-free ingredients and prepared foods. Gluten-free pasta, flour, cereals and bread, once only available in specialty stores, can now be found in local grocery […]

Pecan Pie Bars

Do you eat gluten-free? Whether eating gluten-free is a medical necessity, such as those suffering from celiac disease, or a choice, many supermarkets are adding food aisles and freezers dedicated to gluten-free ingredients and prepared foods. Gluten-free pasta, flour, cereals and bread, once only available in specialty stores, can now be found in local grocery […]

Cherry Coffee Cake

Just What the Doctor Ordered! Who: Peoria Medical Society Auxiliary, Inc. Cost: $20.95 includes shipping Details: soft-backed, spiral bound Pages of recipes: 268 Send checks to: Mary Clare Geraghty, 715 W. Bridgetowne Ct., Dunlap, IL 61525 or call 309-243-1063 Print Recipe Cherry Coffee Cake Servings Ingredients 1 c. butter softened1-3/4 c. sugar4 eggs1 tsp. vanilla3 […]

Jalapeno Hushpuppies

“KISS” (Keep It Simple Sista!) the Cook Who: Residents of Aviston, Ill. for Sesquicentennial Cost: $20 includes shipping Details: hard-backed, comb bound Pages of recipes: 218 Send checks to: Marilyn Rakers, 601 E. 4th St., Aviston, IL 62216 or call 618-228-7504 Print Recipe Jalapeno Hushpuppies Servings Ingredients 2-1/2 c. self-rising cornmeal mix1/2 c. chopped onions6 […]

Crispy Potato Chicken

Congerville School Centennial Cookbook Who: Congerville School PTOCost: $20 includes shippingDetails: soft-backed, spiral boundPages of recipes: 305Send checks to: Congerville PTO, c/o Jill Gudeman, 310 E. Kauffman St., Congerville, IL 61729 or call 309-831-6001. Print Recipe Crispy Potato Chicken Servings Ingredients 3 to 4 lbs. boneless/skinless chicken breasts2 eggs beaten2 T. Water1 T. Parmesan cheese grated1 tsp. paprika1 tsp. Garlic Salt1 tsp. […]

Zucchini Bake

150th Anniversary Cookbook Who: Mason City Christian ChurchCost: $26 includes shippingDetails: hard-backed, ring bound with standPages of recipes: 278Send checks to: Mel Tracy, 30602E CR 900N, Mason City, IL 62664 or call 217-737-1151 Print Recipe Zucchini Bake Servings Ingredients 1 c. buttermilk baking mix1/2 c. grated Parmesan cheese2 T. parsley chopped3/4 tsp. seasoned salt1/2 tsp. marjoram4 eggs slightly beaten3 […]

Blueberry Zucchini Bread

Heavenly Delights Who: South Fork United Methodist Church Cost: $20 includes shipping Details: Hard-backed, ring bound, includes recipe CD Pages of recipes: 276 Send checks to: South Fork U.M.W., c/o Barb Stolte, 1403 E. 200 North Road, Nokomis, IL 62075 or 217-820-1757 or email leeaumann@yahoo.com. Print Recipe Blueberry Zucchini Bread Servings Ingredients 3 eggs lightly beaten1 c. vegetable oil3 tsp. […]

Oven Baked Praline French Toast

Recipes from the Parish  Who: Wesbein and Cropsey United Methodist ChurchesCost: $16 includes shippingDetails: soft-backed, spiral boundPages of recipes: 137Send checks to: Susan Wright, 36681 E. 1000 N Rd., Saybrook, IL 61770 or call 309-475-9080. Print Recipe Oven Baked Praline French Toast Course Breakfast Servings Ingredients 8 slices French bread, about 3/4 inch thick, or enough to cover 9x13" pan6 eggs1 c. half […]

Spaghetti Pizza

A Taste of Tradition Who: OSF St. Joseph Medical Center AuxiliaryCost: $22 includes shippingDetails: hard-backed, ring boundPages of recipes: 245Send checks to: Kris Burke, 2005 Fallen Oak Rd., Bloomington, IL 61704 or call 309-824-2005. Print Recipe Spaghetti Pizza Servings Ingredients 16 oz. spaghetti2 eggs3-1/2 c. Mozzarella cheese shredded3/4 tsp. garlic powder1/2 tsp. Salt32 oz. spaghetti sauce1-1/2 tsp. […]

Chocolate Chip Cheesecake

A Taste of Tradition Who: OSF St. Joseph Medical Center AuxiliaryCost: $22 includes shippingDetails: hard-backed, ring boundPages of recipes: 245Send checks to: Kris Burke, 2005 Fallen Oak Rd., Bloomington, IL 61704 or call 309-824-2005. Print Recipe Chocolate Chip Cheesecake Course Dessert Servings Ingredients 2 rolls refrigerated chocolate chip cookie dough3-8 oz. pkgs. Cream cheese softened3/4 c. sugar3 eggs1 tsp. vanilla Course Dessert […]