Recipes using eggs


Crockpot Western Omelet Casserole

Recipes Worth Adopting Who: Benld Adopt-A-Pet, Benld, ILCost: $15 including shippingDetails: soft-backed, spiral boundPages of recipes: 154Send checks to: Charlotte Smith,3816 Indian Lands Lane, Springfield, IL 62711or call 217-793-0459 Print Recipe Crockpot Western Omelet Casserole Servings Ingredients 1 32 oz. bag frozen hash brown potatoes1 lb. Bacon diced, cooked and drainedOR 1 lb. Ham cubed1 […]

Apple Pumpkin Muffins

Favorite Recipes Who: White County Home and Community Education, Norris City, ILCost: $10.75 including shippingDetails: soft-backed, comb-boundPages of recipes: 188Send checks to: Ruth Norris, 163 Co. Rd. 700N, Norris City, IL 62869 or call 618-378-3891   Print Recipe Apple Pumpkin Muffins Servings Ingredients 2-1/2 C. flour2 C. sugar1 tsp. Cinnamon1/2 tsp. Salt1/4 tsp. nutmeg1/2 tsp. […]

White Chocolate Berry Muffins

Cook. Eat. Live! Who: Busey Bank for United WayCost: $12.50 including shippingDetails: soft-backed, spiral-boundPages of recipes: 220Send checks to: Brenda Jeakins,2101 N. Veterans Parkway, Bloomington, IL 61704 or call 309-834-1020. Print Recipe White Chocolate Berry Muffins Servings Ingredients 1 (8-oz.) pkg. Cream cheese softened2 eggs1 tsp. vanilla1/2 C. white chocolate chips1-1/2 C. all-purpose flour2 tsp. […]

Blackberry Custard Pie

Breaking Bread Who: St. Mary Church, Valmeyer, ILCost: $12, including shippingDetails: hard-backed, comb-boundPages of recipes: 113Send checks to: Jane McCarthy, 6848 D Road, Waterloo, IL 62298or call 618-939-7757. Print Recipe Blackberry Custard Pie Course Dessert Servings Ingredients 1 single crust pie pastry2 T all-purpose flour3/4 C. plus 2 T. sugar2 lg. eggs lightly beaten1 C. […]

Spinach, Mushroom and Feta Frittata

Cook. Eat. Live! Who: Busey Bank for United WayCost: $12.50 including shippingDetails: soft-backed, spiral-boundPages of recipes: 220Send checks to: Brenda Jeakins,2101 N. Veterans Parkway, Bloomington, IL 61704 or call 309-834-1020. Print Recipe Spinach, Mushroom and Feta Frittata Servings Ingredients 1 (6-oz.) bag fresh spinach stems removed and rinsed1 T. butter1 small red bell pepper diced4-oz. […]

Chocolate Chip Pie

Recipes from the Heart Who: The Lighthouse Shelter For The Homeless, Marion, ILCost: $13 including shippingDetails: soft-backed, comb-boundPages of recipes: 239Send checks to: The Lighthouse Shelter, 1101 N. Madison, Marion, IL 62959or call 618-964-1663. Print Recipe Chocolate Chip Pie Course Dessert Servings Ingredients 2 lg. eggs1/2 C. flour1/2 C. sugar1/2 C. Brown sugar packed1-1/2 sticks […]

Fresh Apple Cake

Featuring specialty crop recipes Print Recipe Fresh Apple Cake Course Dessert Servings Ingredients 2 C. granulated sugar1/2 C. margarine or butter softened2 eggs3 C. raw apples peeled and diced2 C. flour1 tsp. Cinnamon1 tsp. baking soda1/2 tsp. Salt3/4 C. walnuts (optional) chopped1/4 C. light brown sugar1/4 C. granulated sugar1/2 C. walnuts (optional) choppeddash Cinnamon Course […]

Pumpkin Chiffon Pie

Featuring specialty crop recipes This recipe courtesy of The Great Pumpkin Patch Print Recipe Pumpkin Chiffon Pie Course Dessert Servings pie Ingredients 2/3 C. light brown sugar1/2 tsp. Salt1/2 tsp. nutmeg1/2 C. milk1/2 tsp. ground ginger1/2 tsp. Cinnamon1-1/4 C. pumpkin cooked and mashed3 eggs separated1/2 C. granulated sugar1 pie shell baked Course Dessert Servings pie […]

Apple Baked French Toast

Featuring specialty crop recipes Print Recipe Apple Baked French Toast Course Breakfast Servings Ingredients 1 lg. loaf French or Italian bread8 lg. eggs3 1/2 C. milk1 C. sugar1 Tbsp. vanilla3 tsp. Cinnamon1 tsp. nutmeg6 to 8 med. apples peeled, cored and sliced2 Tbsp. butter Course Breakfast Servings Ingredients 1 lg. loaf French or Italian bread8 […]

Chocolate Praline Cake

Hometown Favorites In And Around Blandinsville, IL Who: The Blandinsville Community Organization, Inc.Cost: $14, including shippingDetails: hard-backed, three-ring-boundPages of recipes: 129Send checks to: Blandinsville Community Organization, P.O. Box 321, Blandinsville, IL 61420-0404or call 309-652-3502. Print Recipe Chocolate Praline Cake Servings Ingredients 1/2 C. butter1/4 C. whipping cream1 C. Brown sugar3/4 C. Pecans chopped1 box chocolate […]