Recipes using fresh or frozen corn, thawed


Corn and Black Bean Salad

Submitted by Sarah Cannon, Eastern Illini Electric Cooperative Print Recipe Corn and Black Bean Salad Course Salad Skill Level Easy Servings Ingredients 2 c. fresh or frozen corn, thawed1-15 oz. can Black beans drained and rinsed2 lg. tomatoes chopped or 1-14 oz. can diced tomatoes, drained1/3 sweet onion chopped1/4 c. minced fresh cilantro2 cloves garlic […]