Recipes using ground cumin


Chicken Fajitas

St. Paul Lutheran Church Cookbook Who: St. Paul Lutheran Church Cost: $18.80 includes shipping Details: Hard-backed, ring bound Pages of recipes: 205 Send checks to: St. Paul Lutheran Church, Attn: Nina Hubert, 116 N. Thomas St., Gilman, IL 60938 or call 815-265-4837. Print Recipe Chicken Fajitas Servings Ingredients 4 T. canola oil2 T. Lemon juice1-1/2 […]

Corn and Zucchini Saute

Recipes & Remembrances Who: Good Samaritan Society Mount Carroll Cost: $20 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 209 Send checks to: Good Samaritan Society-Mount Carroll, c/o Anna Gray, 1006 N. Lowden Rd., Mount Carroll, IL 61053 or call 815-244-7715. Print Recipe Corn and Zucchini Saute Servings Ingredients 2 T. extra virgin olive […]

Holy Guacamole Burger

Family & Friends Cook Who: The Workshop, serving individuals with disabilities Cost: $20 includes shipping Details: soft-backed, spiral bound Pages of recipes: 380 Send checks to: The Workshop, 706 S. West St., Galena, IL 61036 or call 815-777-2211 Print Recipe Holy Guacamole Burger Servings Ingredients BURGERS2-3 heads garlic roasted2 c. Mayonnaise2 lbs. ground chuck1 tsp. […]

Chili-Cheese Potato Tots

Taste of Tradition Who: Mid Century Telephone Cooperative and Adams Telephone Co-Operative Cost: $15.15 includes shipping ($10 at offices) Details: Soft-backed, spiral bound Pages of recipes: 234 Send checks to: Paula Monari, Mid Century Telephone Cooperative, P.O. Box 380, Fairview, IL 61432 or call 309-778-8611. Print Recipe Chili-Cheese Potato Tots Editor’s note: I used shredded […]

3x3x3 Chili

AIEC employees share favorite soups Print Recipe 3x3x3 Chili By Edward VanHoose, Digital Communications & IT Manager Course Soup Servings Ingredients 2 c. chopped onions2 c. Green pepper chopped2 c. fresh tomato chopped2- 15 oz. cans diced tomatoes undrained1- 15 oz. can Black beans undrained1- 15 oz. can dark red kidney beans undrained1- 15 oz. […]

Chicken Tortilla Soup

AIEC employees share favorite soups Print Recipe Chicken Tortilla Soup By Jennifer Sours, Executive Assistant to Duane Noland Course Soup Servings Ingredients 8- 6-inch corn or flour tortillas1 c. chopped onion6 boneless, skinless chicken breast halves2 cloves garlic pressed1/2 tsp. Chili powder1/2 tsp. ground cumin4- 14 oz. cans chicken broth2- 14.5 oz cans diced tomatoes […]

Kevin’s White Chili

Noah’s Ark Preschool Cookbook Who: Noah’s Ark Preschool in BloomingtonCost: $20 including shippingDetails: soft-backed, spiral-bound Pages of recipes: 122 Send checks to: Noah’s Ark Preschool,1617 E. Emerson St., Bloomington, IL 61701or call 309-828-1974 Print Recipe Kevin’s White Chili Servings Ingredients 5 chicken breast halves boneless, skinless1 T. oil2 med. Onions chopped4 cloves garlic minced2 (4-oz.) […]

Linguine with Picante Sauce

Recipes to Remember Who: Watson Baptist ChurchCost: $12.50 including shippingDetails: soft-backed, comb-boundPages of recipes: 143Send checks to: Paula Tieffel,8528 N. Meadowview Rd, Effingham, IL, 62401 or call 217-343-4320.   Print Recipe Linguine with Picante Sauce Course Entrée Cuisine Italian Servings Ingredients 8 oz. Linguine1 med. onion chopped1 clove garlic minced1 (15-oz.) can Black beans drained […]