Recipes using onion


Wrapped-Sandwich

Wrapped Sandwiches

Submitted by: Ellen McRell, Corn Belt Energy Corporation

My best sweet salsa

My Best Sweet Salsa

Fruit or vegetable? As a child, I remember going into our family garden, picking the biggest, reddest tomato I could find, wiping any dirt off on my shorts and biting into this sun-kissed delight. The juice dripped down my chin and I relished every bite. It was my favorite then and that hasn’t changed. We […]

Turkey Taco Tomato

Turkey Taco Tomatoes

Fruit or vegetable? As a child, I remember going into our family garden, picking the biggest, reddest tomato I could find, wiping any dirt off on my shorts and biting into this sun-kissed delight. The juice dripped down my chin and I relished every bite. It was my favorite then and that hasn’t changed. We […]


Ham and potato casserole

Ham and Potato Casserole

Submitted by Lauren Workman, Corn Belt Energy Corporation Print Recipe Ham and Potato Casserole Course Entrée Cuisine American Skill Level Easy Servings Ingredients 3/8 cup onion chopped1/8 cup Green pepper chopped1 tablespoon butter or margarine1/2 tablespoon all-purpose flour1 dash Black pepper1/2 cup milk1/2 cup Cheddar cheese shredded1/8 cup real mayonnaise1-1/2 cup potatoes cooked and diced […]

Texas-style Turkey and Taters

Texas-style Turkey and Taters

Any comfort food dinner, think fried chicken, pot roast or your favorite, just isn’t complete without potatoes. Whether they are mashed, baked, scalloped or prepared another way, potatoes are an American staple. While high in carbohydrates, they contain healthy amounts of fiber and are an excellent source of Vitamin C. Leave on the skin and […]

Grandma Cannon’s German Potato Salad

Grandma Cannon’s German Potato Salad

Submitted by Sarah Cannon, Eastern Illini Electric Cooperative Print Recipe Grandma Cannon’s German Potato Salad Submitted by Sarah Cannon, Eastern Illini Electric Cooperative Course Salad Cuisine German Skill Level Easy Servings servings Ingredients 4 strips Bacon chopped3 lg. potatoes peeled and cubed2 hard-boiled eggs sliced1/2 c. onion chopped1/3 c. Green pepper chopped Dressing 4 T. […]

Meatloaf supper

Spicy Pork Meatloaf Supper

The Other White Meat Considered by some to be the other white meat, lean cuts of pork are low in fat and a naturally high source of protein. In fact, a study conducted by the USDA found pork tenderloin to be more lean than skinless chicken breast. It also contains many essential nutrients and vitamins. […]

Cranberry Apple Chutney

Cranberry Apple Chutney

Third Place Submitted by Marilyn Johnson, Corn Belt Energy Corporation Print Recipe Cranberry Apple Chutney Servings half pint jars Ingredients 1- 12 oz. bag fresh or frozen cranberries1/4 c. Water2 lg. apples cored and chopped1-1/2 c. sugar2/3 c. onion finely chopped2/3 c. golden raisins2 t. fresh ginger minced 1 t. minced garlic1 t. Salt3/4 t. […]

Stuffed Pork Loin

Submitted by Brenda Evans, SouthEastern Illinois Electric Cooperative Print Recipe Stuffed Pork Loin Course Entrée Cuisine American Skill Level Easy Servings Ingredients 1/2 large pork loin1 c. fresh grated Parmesan Cheese1 bunch spinach washed and dried1 T. unsalted butter2 t. basil1 onion choppedSalt & pepper to taste Course Entrée Cuisine American Skill Level Easy Servings […]