Recipes using paprika


Sheet Pan Fajitas

Sheet Pan Fajitas

One and done Life is busy and putting dinner on the table every night can be a challenge. Resist the urge to drive-thru and try the quick and easy sheet pan craze. Only one dirty pan for a meal? Sign me up! Everything gets placed on a sheet pan, put in the oven and voila, […]

Award Winning Chili

Award-winning Chili

The Other White Meat Considered by some to be the other white meat, lean cuts of pork are low in fat and a naturally high source of protein. In fact, a study conducted by the USDA found pork tenderloin to be more lean than skinless chicken breast. It also contains many essential nutrients and vitamins. […]

Sweet Orange Salmon

This month we thought you might enjoy recipes from Alabama Living’s recently released cookbook – the best of Alabama Living. Two of the recipes give you ideas of what to do with those green tomatoes still hanging on the vine. We can’t wait to try these recipes and we think you’ll agree. You can order […]

Barbequed Chicken

Good Country Cooking from a Great Country School Who: Deer Park School Educational Foundation Cost: $12 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 270 Send checks to: Deer Park Educational Foundation 2255 E. 12th Road, Ottawa, IL 61350 or call Debbie Znaniecki at 630-553-2444. Print Recipe Barbequed Chicken Course Entrée Servings Ingredients 2 […]

Cajun Chicken Strips

Celebrating 40 Years Who: Prince of Peace Lutheran Church Cost: $17.50 includes shipping Details: Hard-backed, ring bound Pages of recipes: 307 Send checks to: Prince of Peace Lutheran Church, Attn: Vicky Hastings, P.O. Box 740, St. Joseph, IL 61873-0740 or call 217-688-2011 or 217-841-2191 or email vicky.hastings76@gmail.com. Print Recipe Cajun Chicken Strips Servings Ingredients 1 […]

Smoky Grilled Corn

35th Anniversary Cookbook Who: Our Redeemer Lutheran Church Cost: $15 includes shipping Details: Hard-backed, ring bound with stand Pages of recipes: 148 Send checks to: Yvonne Richert, ORL Cookbook, 708 Horizon Dr., Marion, IL 62959 or call 618-751-0052. Print Recipe Smoky Grilled Corn Servings Ingredients 2-1/2 T. butter melted1/2 c. honey2 lg. garlic cloves minced2 […]

Chicken Fajitas

St. Paul Lutheran Church Cookbook Who: St. Paul Lutheran Church Cost: $18.80 includes shipping Details: Hard-backed, ring bound Pages of recipes: 205 Send checks to: St. Paul Lutheran Church, Attn: Nina Hubert, 116 N. Thomas St., Gilman, IL 60938 or call 815-265-4837. Print Recipe Chicken Fajitas Servings Ingredients 4 T. canola oil2 T. Lemon juice1-1/2 […]

Spanish Rice

Thomson Sesquicentennial Cookbook Who: Thomson Sesquicentennial Committee Cost: $20 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 220 Send checks to: Thomson Chamber of Commerce, Attn: Luanne Bruckner, 1110 Locust St., Thomson, IL 61285 or call 815-259-3168. Print Recipe Spanish Rice Servings Ingredients 4 slices Bacon fried1-1/2 lbs. hamburger browned1 onion chopped1 Green pepper choppedGarlic Salt […]

Cajun Pork Roast

Fruit of the Spirit Who: Wesley United Methodist Church Women Cost: $20 includes shipping Details: hard-backed, ring bound Pages of recipes: 120 Send checks to: Ina Bradford, 806 Smith Dr., Normal, IL 61761 Print Recipe Cajun Pork Roast Servings Ingredients 2 lbs. boneless loin pork roastcooking oil3 T. paprika1/2 tsp. red cayenne pepper1 T. garlic powder2 […]

Pheasant Under Cheddar

Road Kill Feasts For 16 years, avid hunter, cook, and Egyptan Electric Cooperative member Virgil Hannig, hosted Road Kill Feasts each February in Carbondale. Hannig, and his “Road Kill Chefs”, served 85-90 men fare such as Amos’ Famous Barbequed Coon, Venison Stroganoff, Sharptail Grouse and Pheasant Pot Pie, and Turtle Mulligan. With the fall hunting […]