Recipes using real mayonnaise

Ham and potato casserole

Ham and Potato Casserole

Submitted by Lauren Workman, Corn Belt Energy Corporation Print Recipe Ham and Potato Casserole Course Entrée Cuisine American Skill Level Easy Servings Ingredients 3/8 cup onion chopped1/8 cup Green pepper chopped1 tablespoon butter or margarine1/2 tablespoon all-purpose flour1 dash Black pepper1/2 cup milk1/2 cup Cheddar cheese shredded1/8 cup real mayonnaise1-1/2 cup potatoes cooked and diced […]

Curry Dip

Cooking with the Scotties Who: Waverly Elementary School Cost: $15 includes shipping Details: Soft-backed, spiral bound Pages of recipes: 167 Send checks to: Waverly Elementary School, Attn: Karen Bennett, 499 W. Elm, Waverly, IL 62692 or call 217-435-2331. Print Recipe Curry Dip Servings Ingredients 1 c. real mayonnaise1 tsp. curry powder1 tsp. red wine vinegar1 […]

Ranch Salad Dressing

Congerville School Centennial Cookbook Who: Congerville School PTOCost: $20 includes shippingDetails: soft-backed, spiral boundPages of recipes: 305Send checks to: Congerville PTO, c/o Jill Gudeman, 310 E. Kauffman St., Congerville, IL 61729 or call 309-831-6001. Print Recipe Ranch Salad Dressing Servings Ingredients 1 sm. garlic cloves minced3/4 c. real mayonnaise1/2 c. buttermilk1 tsp. parsley flakes1 tsp. onion powder1/2 tsp. Salt1/4 tsp. pepper Servings […]

Layered Summer Salad

Welcome To Our Table Who: Holy Cross Church in Wendelin, ILCost: $15 including shippingDetails: hard-backed, three-ring-boundPages of recipes: 221Send checks to: Holy Cross Church,5782 Ingraham Ln., Newton, IL 62448or call 618-752-5671. Print Recipe Layered Summer Salad Servings Ingredients 4 C. spinach torn1-1/2 C. mild Cheddar cheese shredded2 C. Fresh mushrooms sliced1 sm. red onion sliced […]