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Cajun Chicken Strips
Course
Entrée
Servings
4
Ingredients
1
T.
flour
1
t.
poultry seasoning
3/4
t.
Garlic Salt
1/2
t.
paprika
1/4
t.
peper
1/8-1/4
t.
Cayenne pepper
1-1/2
lbs.
boneless chicken breasts
cut into 1/2-inch strips
2
T.
margarine
Instructions
In a large resealable plastic bag, combine first 6 ingredients.
Add chicken and shake to coat.
In a large skillet, cook chicken in margarine for 8-10 minutes or until juices run clear.