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Figgy Grilled Cheese
Submitted by: Jennifer Danner, Eastern Illini Electric Cooperative
Servings
1
Calories
562
kcal
Ingredients
1
tablespoon
fig jam
1/2
Granny Smith apple
peeled and sliced
2
slices
Texas toast
2
teaspoons
mayonnaise
2
slices
Fontina cheese
Instructions
Lather one side of each slice of bread with mayonnaise.
Coat one slice with fig jam on non-mayo side.
Place a few slices of cheese on the jam depending on how cheesy you want it.
Layer with a few slices of apple and top with the other slice of Texas toast.
Grill in skillet on stove until golden brown and cheese is melted.
Notes
Nutrition information: 562 calories;
23.1g fat; 945mg sodium; 67.9g carbohydrates; 21g protein.