In large bowl, combine all ingredients.

Once combined, turn onto a floured counter. Knead until a ball forms, 3-5 minutes.

Oil a large bowl and place dough in it. Cover with plastic wrap.

Let rise until doubled, then punch down.

Form pizza crust with half of dough. Poke small holes in crust to prevent bubbles. Add favorite pizza sauce and toppings.

Makes 2 to 3 crusts depending on size.