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Southern Chocolate Gravy

Course Sauce
Servings 8


  • 1-1/2 cups sugar
  • 4 tablespoons flour
  • 1/3 cup cocoa powder
  • 3 cups milk
  • 1 teaspoon vanilla
  • 1 tablespoon butter
  • Your favorite biscuits


  • In large saucepan, add dry ingredients and mix.
  • Slowly whisk in milk to prevent flour lumps from forming.
  • Over medium low heat, stir constantly as it heats being sure to stir edges.
  • When it thickens to desired consistency, remove from heat and add vanilla and butter. Stir until butter melts completely.
  • Pour over biscuits, pancakes, etc.


Nutrition information: 176 calories; 3.8g fat; 54mg sodium; 34.5g carbohydrates; 4.1g protein.