Go Back
Print
Smaller
Normal
Larger
Print
Summer Squash Skillet
Course
Side Dish
Cuisine
American
Ingredients
1/2
cup
chopped onion
1/2
cup
chopped green pepper
2
cups
squash
cubed, any variety
3
medium
tomatoes
peeled and diced
4
tablespoons
butter
1
tablespoon
sugar
1
tablespoon
flour
1
teaspoon
salt
1/4
teaspoon
pepper
Instructions
Saute the chopped onion and green pepper in butter until tender. Stir in the sugar, flour, salt and pepper. Add the cubed squash and diced tomatoes. Cook over low heat until tender.