Chia Seed Pudding
Ingredients
- 1 c. vanilla flavored unsweetened almond milk
- 1 c. plain Greek yogurt
- 2 T. pure maple syrup or honey
- 1 t. vanilla extract
- 1/2 t. Salt
- 1/4 c. chia seeds
- Fresh fruit for topping
Instructions
- In a recloseable bowl, whisk together the almond milk, yogurt, syrup or honey, vanilla and salt.
- Whisk in chia seeds and let stand 30 minutes.
- Stir to distribute seeds, cover and refrigerate overnight.
- Spoon pudding into bowls or glasses and top with fruit of your choice.