In a large skillet, brown meat and drain.
Add seasoned salt, taco seasoning mix, tomatoes, tomato sauce and chilies, mix well.
Simmer, uncovered for 15-20 minutes.
Combine cottage cheese and eggs.
In a greased 13x9” baking dish, layer half of the meat sauce, half of the tortillas, half of the cottage cheese mixture and half of the cheese. Repeat layers.
Bake uncovered at 350 degrees for 30 minutes or until bubbly.
Let stand 10 minutes before serving.