Submitted by: Rebecca Albin, Eastern Illini Electric Cooperative
1teaspoonpumpkin pie spice
1yellow cake mixdry
Preheat oven to 350 F. Beat 3 eggs. Add pumpkin, sugar, spices and evaporated milk. Pour into 9x13-inch ungreased baking pan. Sprinkle with dry cake mix. Drizzle melted butter over cake mix and sprinkle with pecans. Bake 45-50 minutes. Serve warm with ice cream or whipped cream. Refrigerate leftovers.