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Picnic Beans

Submitted by: Janice McNeely, Illinois Electric Cooperative
Servings 12

Ingredients

  • 1 1/2 pounds ground beef cooked and drained
  • 1 pound bacon cooked and crumbled
  • 1 cup brown sugar
  • 1 cup barbecue sauce
  • 1 package dry Lipton onion soup mix
  • 2 15- ounce cans navy beans drained and rinsed
  • 1 15- ounce can pork and beans

Instructions

  • Preheat oven to 350 F. Mix all ingredients together and pour into casserole dish. Bake for 1 hour and serve.

Notes

Nutrition information: 651 calories; 20.7g fat; 1274mg sodium; 67.5g carbohydrates; 48.1g protein.