Chocolate Ice Cream
Servings 4
Ingredients
- 4 pasteurized eggs
- 2-1/2 c. sugar
- 2 c. heavy whipping cream
- 2 T. real vanilla
- 1/2 gallon chocolate milk
Instructions
- In a mixing bowl, beat eggs until foamy.
- Mix in sugar.
- Add whipping cream and vanilla.
- Pour mixture in to ice cream canister.
- Add chocolate milk to the fill line on canister. Process.
Notes
Makes 1 gallon.