Cowboy Caviar
Submitted by Janice Aldridge, SouthEastern Illinois Electric Cooperative
Servings 12
Ingredients
- 1 15-ounce can black beans drained and rinsed
- 1 15-ounce can black-eyed peas drained and rinsed
- 1 can white corn drained
- 1 bell pepper chopped
- 1 large tomato chopped
- 1 onion chopped
- 8 ounces zesty Italian salad dressing
Instructions
- Combine all ingredients in a large bowl.
- Cover and refrigerate for at least 2 hours before serving.
- Enjoy with tortilla chips.