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Crunchy Pea Salad - 2003

Course Salad

Ingredients

  • 1 (10 oz.) pkg. frozen peas thawed
  • 1 c. Celery diced
  • 1 c. cauliflower chopped
  • 1/4 c. Green onions diced
  • 1 c. cashews chopped
  • 1/2 c. sour cream
  • 1 c. ranch salad dressing
  • Crisp, crumbled bacon (optional garnish)
  • 1 c. shredded cheddar or American cheese (optional)

Instructions

  • Combine all ingredients.
  • Chill.
  • Garnish just before serving.