Jalapeno Popper Dip
Submitted by Rachel Wickey, Egyptian Electric Cooperative Association
Servings 24
Ingredients
- 2 8-ounce packages cream cheese softened
- 1/2 cup Miracle Whip
- 4-6 jalapenos deseeded and chopped
- 1-1/2 cups cheddar cheese shredded
- 1/4 cup onions chopped
Topping:
- 1 cup Ritz crackers crushed
- 1/2 cup Parmesan cheese
- 1/4 cup butter melted
- 2 teaspoons dried parsley flakes
Instructions
- Preheat oven to 350 F.
- Combine first five ingredients in a bowl. Spread in a 9-inch round pie pan.
- Mix topping ingredients and spread over dip. Bake for 20 minutes.
- Serve with chips or crackers.