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Banana Velvet
Submitted by: Suzanna Jones, Eastern Illini Electric Cooperative
Ingredients
2
cups
mashed bananas
1-1/2
cups
buttermilk
1
cup
granulated sugar
1
teaspoon
vanilla
9
ounces
Cool Whip
Instructions
Combine all ingredients, place in freezer safe container and freeze. Serve.
Notes
Nutrition information: 238 calories; 7.7g fat; 51mg sodium; 42.8g carbohydrates;
2.3g protein.