Banana Velvet

 

Banana Velvet

Submitted by: Suzanna Jones, Eastern Illini Electric Cooperative

Ingredients

  • 2 cups mashed bananas
  • 1-1/2 cups buttermilk
  • 1 cup granulated sugar
  • 1 teaspoon vanilla
  • 9 ounces Cool Whip

Instructions

  • Combine all ingredients, place in freezer safe container and freeze. Serve.

Notes

Nutrition information: 238 calories; 7.7g fat; 51mg sodium; 42.8g carbohydrates;
2.3g protein.