No Bake Cheesecake


No Bake Cheesecake

Submitted by: Laura Eaton, Southern Illinois Electric Cooperative
Servings 8
Calories 375kcal



  • 1-1/2 cups graham cracker crumbs
  • 6 tablespoons butter melted
  • 1/4 cup granulated sugar


  • 7 ounces marshmallow crème
  • 8 ounces cream cheese softened
  • 1 tablespoon lemon juice
  • 1/2 cup heavy whipping cream


  • Combine crust ingredients and press into pie pan.
  • Beat whipping cream to stiff peaks and set aside.
  • Beat together cream cheese, lemon juice and marshmallow crème until smooth.
  • Gently fold in whipped cream until fully incorporated.
  • Spread over crust and refrigerate for 3 hours.
  • Serve.


Nutrition information: 375 calories; 22.9g fat; 308mg sodium; 39.9g carbohydrates; 3.6g protein.