California Chicken Tacos
Servings 4
Ingredients
- 1-2 lbs. Boneless skinless chicken breasts
- 1 pkg. Taco seasoning
- 1 jar Salsa
- 1-15 oz. can black beans drained
- 1 sm. pkg. frozen corn
- 1-8 oz. pkg. Cream cheese
Instructions
- Put all ingredients in a slow-cooker and cook on low 4-6 hours or until chicken is done.
- Remove chicken and shred.
- Add back to slow-cooker and stir.
- Serve with hard or soft taco shells or on a salad with your favorite taco toppings.