Heat oven to 400 degrees.
Unroll dough; place on greased cookie sheet.
Press dough into an 8x12-inch rectangle.
Spread sauce on dough within 2-inches of the long edges and 1/2-inch on short sides.
Top with remaining ingredients.
Fold long sides of dough over filling; pinch all edges to seal.
Bake for 15-20 minutes or until golden brown.
Serve with pizza sauce.