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Smoky Grilled Corn
Course
Side Dish
Servings
6
Ingredients
2-1/2
T.
butter melted
1/2
c.
honey
2
lg. garlic cloves minced
2
T.
Hot pepper sauce
1/2
t.
Salt
1/4
t.
pepper
1/4
t.
paprika
6
ears sweet corn
Instructions
Mix all ingredients, except corn, until blended. Brush on ears of corn.
Coat grill rack with oil. Grill 10-12 minutes over medium heat, turning and basting.
Serve corn with remaining butter mixture.