35th Anniversary Cookbook
Who: Our Redeemer Lutheran Church
Cost: $15 includes shipping
Details: Hard-backed, ring bound with stand
Pages of recipes: 148
Send checks to: Yvonne Richert, ORL Cookbook,
708 Horizon Dr., Marion, IL 62959 or call 618-751-0052.
Smoky Grilled Corn
Course Side Dish
Servings 6
Ingredients
- 2-1/2 T. butter melted
- 1/2 c. honey
- 2 lg. garlic cloves minced
- 2 T. Hot pepper sauce
- 1/2 t. Salt
- 1/4 t. pepper
- 1/4 t. paprika
- 6 ears sweet corn
Instructions
- Mix all ingredients, except corn, until blended. Brush on ears of corn.
- Coat grill rack with oil. Grill 10-12 minutes over medium heat, turning and basting.
- Serve corn with remaining butter mixture.