6cupsiceberg or romaine lettucetorn into bite-sized pieces
2-1/2cupscooked chicken or turkeydiced
3/4cupradisheschopped
10ouncesfrozen green peas
1cupCelerychopped
1/2cupGreen pepperdiced
1/2cupred oniondiced
6ouncesshredded Cheddar cheese
3-4hard-boiled eggschopped
7-10slicesBaconfried crisp and crumbled
1cupMayonnaise
1cupsour cream
1-1/2tablespoonssugar
Instructions
In small bowl, mix together mayonnaise, sour cream and sugar and set aside.
In large bowl, layer ingredients in following order: lettuce, chicken or turkey, radish, peas, mayonnaise mixture, celery, green pepper, red onion, cheddar cheese, bacon, and eggs. Do not mix.
Cover and refrigerate overnight. You can adjust vegetable amounts to your liking.
Toss just before serving. Serve with bread or rolls and fresh fruit.