Cauliflower Crust Pizza
Submitted by Anand Bhatt, Corn Belt Energy Corporation and author of Rock Star Recipes
Servings 4
Ingredients
- 1 bag of frozen steamable microwave cauliflower
- 1 egg
- 2 cups fat-free mozzarella cheese shredded
- 1 bottle organic sugar-free spaghetti sauce
- 1 teaspoon oregano
- 1/2 cup chopped basil or 1 tablespoon dried
- 1/2 teaspoon salt
Instructions
- Preheat oven to 450 F and lightly grease a pie tin with olive oil.
- Follow the instructions on the cauliflower bag to steam. Let cool enough to handle and empty the bag into a food processor or blender. Grind the cauliflower until it has a rice consistency. Transfer to a large bowl.
- Crack the egg into it with a cup of mozzarella. Mix with your hands, press into a pie tin and bake for about 15 minutes.
- Meanwhile, mix the sauce and spices in a separate bowl. Remove cauliflower crust from oven and top with sauce, cheese and desired toppings. Broil it until the top is browning.
