Chocolate Chip Cheese Ball

Marissa #40 Cookbook

Who: Marissa Junior/Senior High School Student Council
Cost: $10 includes shipping
Details: soft-backed, comb bound
Pages of recipes: 63
Send checks to: MHS Student Council,
c/o Katie Peck, 300 School View Dr.,
Marissa, IL 62257

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Chocolate Chip Cheese Ball

Course Appetizer

Servings 4

Ingredients

• 1-8 oz. pkg. Cream cheese softened
• 1/2 c. butter softened
• 3/4 c. Confectioners sugar
• 2 T. Brown sugar
• 1/4 tsp. vanilla
• 3/4 c. miniature semisweet chocolate chips
• 3/4 c. finely chopped pecans
• Graham cracker sticks or vanilla wafers

Instructions

• In a medium bowl, beat together cream cheese and butter until smooth.
• Mix in confectioners sugar, brown sugar and vanilla.
• Stir in chocolate chips.
• Wrap with plastic and chill in the refrigerator for 1 hour.
• Shape chilled cream cheese mixture into a ball.
• Roll the cheese ball in the pecans before serving. Serve with graham cracker sticks or vanilla wafers.